Steamed turtle meat
Formula turtle.
Usage: Slaughter the tortoise, clean it and cut it into pieces. The electric carapace can be used as a whole. Add seasonings such as onion, ginger, salt and monosodium glutamate, put them in a pot and steam them until cooked.
it has effects of nourishing yin and blood, regulating deficiency and stopping legacy.
Turtle porridge
Basic features
Nourishing yin and enriching blood, tonifying kidney and strengthening bones
Basic materials
1 live turtle, 15g glutinous rice, 1g broth, a little salt, onion, ginger, cooking wine, monosodium glutamate and pepper.
method: firstly, kill and wash the tortoise, cut it into small pieces, blanch it in boiling water, then fish it into cold water, scrape off the skin, rinse it, put it into a basin, add cooking wine, onion, ginger and refined salt, steam it in a cage with high fire, and remove the onion, ginger and tortoise bones, leaving meat and soup. Then the backwashed glutinous rice is added to the broth, heated and boiled, and then boiled over low heat. When the porridge is almost ready, add monosodium glutamate and pepper and cook it a little.
efficacy: nourishing yin and blood, tonifying kidney and strengthening bones.
usage: take 1-2 times a day.
application: suitable for patients with yin-blood deficiency.
= = = = = = = = = = = = = = = = = = = = = = = = = = = = = = = = = = = = = = = = = = = = = = = = = = = = = It is suitable for patients with yin deficiency or blood deficiency with low fever, hemoptysis and hematochezia.
operation: 1. put the turtle into a pot, heat water (about 4℃) to make it excrete urine, then chop off its head and feet, cut it open, remove its shell and internal organs, wash it, and cut the turtle meat into pieces.
2. Add vegetable oil to the pot, heat it, add turtle meat, stir fry repeatedly, add ginger, onion, pepper, crystal sugar and other seasonings, cook with soy sauce, yellow wine and appropriate amount of water, and simmer with slow fire until turtle meat is rotten.