Cold salad is also a side dish. After blanching, add pepper. Red oil. Mix soy sauce, minced garlic, salt and other ingredients evenly. It tastes cool and refreshing, and is often eaten in summer.
China's famous recipes are divided into four major cuisines, including Sichuan cuisine, Jiangsu cuisine, Guangdong cuisine and Anhui cuisine. Some pot friends who like to cook at home can choose recipes according to their working ability and taste regulations.