food

Konjac powder 15g, sugar substitute 20g, vanilla extract 2 drops to remove fishy smell, taro paste 300g, purple potato powder 2g, milk about 100g.

Exercise:

Five eggs (about 300-320g), separated egg yolks, egg whites and 2 drops of white vinegar, add 20g of sugar substitute in three times until it is difficult to foam, add 15g of konjac powder, continue to beat, add egg yolks, stir well, then pour into a 28*28 mold, oven 150 degrees for 20 minutes, and steam for 300 minutes.