Ingredients: half a catty of oyster, 1 egg, appropriate amount of chopped green onion, a little chicken powder, a little pepper and an appropriate amount of oil.
Steps:
1. Wash oyster meat gently and drain.
2. Mix sweet potato powder with water.
3. Beat in an egg, add chicken powder and pepper and mix well.
4. Add oyster meat and stir well.
5. Put the oil into a multifunctional pot, pour the oil into the oyster paste and fry until it is solidified.
6. Sprinkle with chopped green onion, then turn over and fry until golden on both sides.
7. The oysters are fried.
Purple potato omelet
Ingredients: one purple potato, two eggs, and lost sugar.
Practice: 1. First, boil a pot of water in the pot, boil the wat