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Edible method of Huanglinba in Luzhou
1, open the bag and steam in the pot for 4- 10 minutes, depending on the heat.

2. Microwave heating for 3-4 minutes.

3, like to eat fried, cut into pieces and fry with plants until golden. It tastes delicious and waxy!

Luzhou Ba Huang is golden in color, rich in aroma and sweet in taste. It is unique in that the packaging material is beam, and the fragrance comes from the aromatic oil contained in beam.