A little honey beans
500 grams of whipped cream
60 grams of fine sugar
Method for making eight-inch cake embryo
Practice of honey bean cream Qifeng
Make a sandwich because of the collapse, cut three layers normally, and reserve the honey bean cream Qifeng. Step 1.
Prepare ingredients, whipped cream. I'll talk about the method of honey bean paste later. Step two.
Prepare an empty bowl, whipped cream and sugar, three times. Third step
Step 4: Add the second honey bean cream and Qifeng to make it thicker.
Step 5: thicken the honey bean cream peak for the third time.
It's still a little soft. Keep hitting Honey Bean Frost Qifeng. Step 6
This is almost the same, the amount of sugar is just right, you can add more if you like sweet. The seventh step of this light sweet bean cream Qifeng.
The eighth step of making honey bean cream
Put the fruit and eat it yourself. Step 9: Trim the embryo with honey bean paste and Qifeng.
A little soft and a few honey bean cream peaks. Step 10
Add cream, cover the ceiling, continue to cream, surface plastering is very simple. Hold the honey bean paste to the upper left when you collect it. Step 1 1.
How many notes are engraved on the mold? Step 12.
Ok, the procedure of honey bean paste Qifeng is 13.
Sift some matcha powder to match the freshness in summer, and sift honey bean cream directly on the cake. Step 14.
Is it like a cat spelled by honey beans? Honey Bean Cream Qifeng Step 15
Steps to complete honey bean cream Qifeng 16
Method steps of applying honey bean paste and Qifeng 17
skill
The whipped cream used this time is Nestle's.
Blue windmill 1L throws away half every time it is opened.
Nestle tastes better than blue windmill, smooth and light.
Modeling a blue windmill is more difficult and easier to shape than Nestle.
The blue windmill doesn't taste as clean as Nestle.
Nestle's milk tastes less. Is this description appropriate?
Nestle is more suitable for eating at home.
The blue windmill is suitable for giving away.
The above personal views