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Cooking for Americans~

It’s very simple. Last time I invited international students to dinner, I only had a few simple dishes, and they all liked them:

1. Scrambled eggs with tomatoes. (The simplest Chinese food, but the taste is very different from Western food)

2. Braised pork ribs, the method is simple, please refer to the online recipe for details

3. Spicy chicken, slightly cooked Spicy, Americans generally can't eat spicy food

4. Soy potato shreds, the method is simple and easy to learn, cut the potatoes into shreds, blanch them, add shredded green onions, vinegar, sugar, salt, and MSG. Heat oil and add dry chilies. When the oil is smoking, pour it over the shredded potatoes and it's done. . .