1, beauty, physical fitness. Dove meat is rich in various nutrients, and chondroitin content can be comparable to that of velvet antler. Eating pigeons often can persuade people to increase nutrition, improve human function, make people full of vitality, keep their skin bright, keep young, and promote sexual function through skilled craftsmen. Eating stewed pigeon with Lycium barbarum is not only delicious, but also has the effect of nourishing and strengthening the body, thus achieving the purpose of prolonging life.

2. Gynecological medicine. Pigeons are warm-blooded animals and good medicine for gynecology. Pigeons' normal body temperature is 40.5-42.5 degrees, so their flesh and blood have the functions of promoting blood circulation, removing blood stasis and regulating the balance of yin and yang, which can alleviate the unspeakable pain of women such as irregular menstruation, leucorrhea with red discharge and pruritus in pudendal region.

3. Promote wound healing. Red bean pigeon soup is a well-known tonic. This soup is rich in pigeon collagen and has the effect of healing wounds. In addition, red beans have the functions of enriching blood, clearing away heat and eliminating nutrition, and can promote body recovery, wound healing and scar repair.

4. Prevent arteriosclerosis and anemia. Pigeon liver contains the best bile, which can help the human body make good use of cholesterol and prevent arteriosclerosis. Old people often eat pigeons, which can prevent and treat hypertension and its cardiovascular and heart diseases.

Moreover, pigeon meat has low fat content, which is suitable for the elderly or people with long-term physical weakness, and is especially beneficial to those with hyperlipidemia, coronary heart disease and hypertension. Eating pigeon meat often can tonify the kidney and replenish qi for the elderly. Folk call pigeons "sweet-blooded animals", and people with anemia will help restore their health after eating them.

Extended data:

Taboo crowd when eating pigeons:

1, hyperactive liver-fire: Pigeons are very hot, and friends with hyperactive liver-fire will easily aggravate the symptoms of hyperactive liver-fire after eating pigeons, and may also worsen their mood and easily make people angry.

2, easy to get angry: pigeons are hot, eating pigeons is easy to get angry, which will fuel internal fire and cause symptoms of getting angry, which is not good for the body.

3. People who like cold and heat: Eating pigeons will make people feel hot and dry. People who like cold and heat have always liked cold and heat, and eating pigeons will bring them discomfort.

4, easy to sweat: pigeons are hot food, easy to sweat after eating pigeons will cause sweating all over the body, causing sweating and bringing discomfort to the body.

People's Network-Pigeon soup is beautiful and nourishing, which teaches you how to keep healthy and delicious pigeon soup.

People's Network-What should we pay attention to when eating pigeons? Do you have any good remedies for pigeon diet?