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What are the fruits and vegetables harvested in autumn?
1, grape (scientific name: grape? L) It is a woody vine of Vitaceae, with cylindrical branchlets, longitudinal edges, hairless or sparsely pilose leaves, dense or scattered panicles, well-branched base and spherical or oval fruits.

2, broccoli, commonly known as broccoli. Originated in Italy, it is a common vegetable. Commonly known as broccoli, also known as broccoli. Biennial herb is a variety of cabbage. The leaves are large, and the top of the main stem forms a big flower ball, which is green or purple-green. The small buds on the surface are not densely packed together, and there is a small flower ball at the top of each side branch.

3. Eggplant (scientific name: eggplant? Solanaceae, Solanum plants. Eggplant branches vertically from herbs to subshrubs, with a height of 1 m. Branchlets, petioles and pedicels are all branched by 6-8-(65,438+00) with flat or short-stalked stellate villi. Branchlets are mostly purple (wild ones often have thorns), and when they get older, their hair will gradually fall off.