Blunt-billed snapper

Wuchang fish is a kind of bream. Tall, flat-sided, diamond-shaped, delicious and rich in fat, it is a first-class edible fish. Ma Zuchang's poem "Don't forget Wuchang fish in the south" reminds the guests who come to Hubei not to forget to taste this famous aquatic product. Steamed wuchang fish generally uses about 1000g, supplemented by ham, mushrooms, bamboo shoots and chicken soup, which has a better taste.

Hubei specialty Makou ceramic

Origin: Hanchuan, Hubei, China.

Variety: The main products are craft building pottery, craft pottery and daily-use pottery, with more than 50 varieties.

Features: The colored glazed tiles in the craft building pottery are formed by machine pressing, which has the characteristics of moisture resistance, corrosion resistance and acid resistance. The double-layer hollow dragon altar in craft pottery is formed by grouting. The dragon altar has two layers, the outer layer is two empty carved dragon balls, and the inner layer is solid. This dragon altar can not only hold food, but also be used as an ornamental.

Technology: Makou ceramics is made of local fine and hard loess as the main raw material and refined by traditional technology.

Honghu lotus root

Lotus root produced in Honghu Lake is an aquatic crop, commonly known as lotus root, lotus root, melon and so on. As a herb, it is one of the main specialties of Honghu Lake in Hubei Province. Planting has a long history and is famous in Jingchu.

Lotus root, which grows in shallow water and has reddish or white flowers, is also known as lotus and lotus, and was called one of the "four gentlemen" in ancient times; The underground stem is called lotus root, which is a delicious food with delicious characteristics such as fragrance, crispness, clearness and defecation. It can be made into various delicious dishes by frying, roasting and frying, and it can also be made into fine lotus root starch with pure taste, which is a nourishing treasure. Seeds, called lotus seeds, are a precious food and banquet dishes. What's more, it has the effects of strengthening the spleen and astringing the intestines, nourishing the heart and tonifying the kidney, and treating diarrhea due to spleen deficiency, sleepiness at night and dreaminess. The green core of the lotus seed center is called "lotus seed core", which contains liensinine and isoliensinine, and has the function of clearing away heat and purging fire; The stamen of lotus is called "lotus beard", which contains many biological components and flavonoids, and can tonify kidney and astringent essence. Lotus root is a treasure, which can be used in traditional Chinese medicine, such as clearing lung heat, benefiting qi, stopping bleeding and sucking milk.

Rhododendron Hongshan

Origin: Wuchang, Hubei, China.

Origin: Hongshan, located in the hilly area with nine ridges and eighteen depressions, is composed of red soil and yellow loam, sheltered from the wind and sunny, and irrigated by spring water. The mild climate in winter and spring is most suitable for the growth of purple cabbage moss. History: It is recorded in a special record of a famous doctor that "Brassica is a human dish", and the "Brassica" here is purple cabbage moss. As early as the Three Kingdoms period, purple cabbage moss was a common vegetable. There are records about purple cabbage moss in ancient books such as Qi Yaomin's Book, Tang Herbal Notes and Tang Herbal Notes. It is also recorded in Wuchang County Records and Hanyang County Records in the Qing Dynasty that Hongshan purple vegetable moss is "delicious, but not as good as anywhere". According to legend, it was a tribute from Hubei people to the emperor in past dynasties, and it was once named "Jindian Jade Cuisine". Features: purple cabbage moss, early picking, high yield, excellent quality and rich nutrition. Ao Shuang's silk-drawing coating is thick, fat and tender, with purple ribbons, soft, crisp and delicious.

Ingredients: Every 100g edible part contains 4.2g of carbohydrate, protein 1.6g, and also contains carotene, riboflavin, nicotinic acid, ascorbic acid, calcium, phosphorus, iron and other nutrients beneficial to human body.

Sweet osmanthus crisp sugar

Crispy sugar is one of the three famous specialties in Hubei, with a long production history. It originated in the Tang Dynasty and enjoys the reputation of "a piece of sugar after tea will be refreshing when swallowed, delicious when chewed, sweet and crisp and fragrant", which has been praised by celebrities in past dynasties.

The traditional sweet osmanthus crisp candy consists of bread crumbs and maltose bones. Potato chips are the basic raw materials of crisp candy, which are made of flour, cotton candy, cooked sesame seeds and osmanthus flowers. Maltose bone is brewed from maltose and refined by many special traditional processes such as raw material preparation, grinding, boiling, sugar pulling and sugar pressing. The products are long, mahjong-shaped and neat, and are wrapped in wax paper. Maltose bones are evenly distributed in the crisp sugar cloud, and crisp sugar tastes sweet.

Sweet-scented osmanthus crisp candy has the characteristics of fragrance, fineness, sweetness and looseness. The so-called "fragrance" is to open the paper bag, and the fragrance of osmanthus and sesame seeds comes to the nose. The so-called "fine" means that the crumbs of crisp sugar have been screened by 80-hole sieve and ground by traditional technology, which is not sticky and delicious. The so-called "sweet", that is, mainly white sugar, a proper amount of caramel is sweet but not greasy. The so-called "crisp" refers to maltose bone crisp, which melts in the mouth, is loose and does not come loose, and is crisp in the mouth and has a greasy aftertaste. Jinjiang Food Factory has developed and produced black sesame crisp candy, peanut crisp candy and other crisp candy with different flavors on the basis of inheriting the tradition.

Crispy sugar is a traditional seasonal cake in the Spring Festival, which is deeply loved by consumers and is a good product for home, travel, leisure and gifts to relatives and friends.

Special yellow crane tower wine

Cause: Named after the historic site "Yellow Crane Tower".

Variety: Fen-flavor liquor.

Technology: Yellow Crane Tower wine is a Daqu made of sorghum, barley and peas as saccharifying and fermenting agents, fermented in vats, distilled, graded, stored and blended. Features: Clear and transparent style, pure fragrance, mellow taste, harmonious fragrance and refreshing aftertaste. Awards: At the 4th and 5th wine tasting in China, it was rated as a national famous wine for the second time.

Xiaogan Matang in Hubei Province

Sesame sugar is famous for its unique flavor of fragrant, sweet, thin and crisp.

Its remarkable characteristics are: fragrant but not bright, sweet but not greasy, and endless aftertaste. The raw materials have no chemical pollution, and the products have no additives, so it is a natural green food.

Maltose, as the main raw material, has the function of moistening lung and relieving asthma, and can relieve the condition of patients with bronchitis, asthma and other diseases.

198 1 won the national silver award, 1994 Zou Jiahua, vice premier of the State Council, wrote an inscription entitled "China is a must" and won back the only "real cup" in Hubei. 1995 was awarded as the "China International Food Science and Technology Star" product at the first China International Food Expo, and 1998 won the "International Gold Award" and "China Market Famous Brand Product" at the fourth China International Food Expo.

Sesame candy is a traditional local specialty in Hubei. The production of sesame sugar in Xiaogan, Hubei Province has a long history. According to legend, it was very famous in the Song Dynasty. Feudal society regarded it as a tribute.

It is famous for its unique white as frost flavor, which is fragrant, thin, crisp and long in taste. Its raw materials are traditional formula, with refined glutinous rice, high-quality sesame seeds and soft sugar as the main raw materials, and osmanthus fragrans, money orange cakes and so on. It consists of twelve processes and thirty-two links.

The finished product is comb-shaped, glossy, toothless, odorless, sweet and delicious, rich in nutrition, and contains protein, glucose and various vitamins. It tastes sweet and delicious, does not touch teeth, has the effects of moistening dryness, warming lung and nourishing stomach, and is also good for liver and kidney.

Hubei turquoise

As far back as 4,000 years ago, pendants and earrings made of turquoise were one of the decorations worn by women in China. In the Shang Dynasty, turquoise was found embedded in the patterns of bronzes and lacquerware. In the Tang Dynasty, when Princess Wencheng entered Tibet, she brought a lot of turquoise ornaments with her to decorate the famous Jokhang Temple in Lhasa, Tibet.

Turquoise carving combines the characteristics of turquoise's lively posture, different hardness and bright colors to design and create various masterpieces. Pay attention to fullness, integrity, vividness and novelty in modeling structure. In terms of carving techniques, it combines the styles of jade carving in South and North China, with clean, clear, concise and delicate lines. The famous turquoise sculptor Yuan's new work Chu Tianqu is carved from a piece of original stone weighing 14.7 kg. The whole stone is exquisite in texture, pure in surface, green in color and dazzling, which is an extremely rare treasure since the exploitation of turquoise in Hubei Province. According to ancient folklore, combined with the exquisite carving characteristics of turquoise, the author boldly used the skills of hollowing out jade carving and the realistic skills of traditional ladies of Hubei school to carefully carve a perfect three-dimensional picture on this polygonal turquoise. White clouds are floating around Qiongge in Xianshan, cranes are flying, and the sky is clear in Wan Li. The white crane boy holds Four Treasures of the Study and scroll in his hand. The image of the white crane fairy is dignified and plump, beautiful and free and easy, and the clothes are gorgeous. Relaxed, showing infinite affection for people who miss you from afar. The whole work adopts the general technique, and the lines are washed smoothly, which skillfully shows the sense of space and three-dimensional sense.