condiments

cut

500 grams

condiments

Welsh onion

10g

salt

Proper amount

Light soy sauce

Proper amount

dark soy sauce

Proper amount

Eight angles

10g

cinnamon

Proper amount

yellow rice wine

Proper amount

crystal sugar

Proper amount

edible oil

Proper amount

step

1. Wash two spareribs.

2. Cut the ribs into sections and marinate with salt and soy sauce for 2 hours.

3. add water to the pot, put the ribs in the pot and boil them in cold water.

4. After the water is boiled, take out the ribs and wash them.

5. Put the ribs in the pot, cover with water, add light soy sauce, dark soy sauce, cooking wine, crystal sugar, scallion, star anise and cinnamon, and stew for 1 hour.

6. At this time, you can make a dish decoration when you are free, which will look better when you install it.

7. After the ribs are soft and rotten, concentrate the juice on the fire and serve.

8. Very delicious Wuxi ribs.