Ingredients:

Spring vegetables [Picture] 1000 grams of spring vegetables. Food

Spare ribs [Picture] 500 grams of pork ribs

Oil [ Picture] The right amount of oil

The right amount of salt

The right amount of ginger slices

A bowl of soup stock

Recipe:

Illustration of how to make braised pork ribs with spring vegetables 11. Wash the ribs, boil water, and drain

Illustration of how to make braised spareribs with spring vegetables 22. Wash the spring vegetables

Illustration of how to make braised spareribs with spring vegetables 33 .Cut spring vegetables into sections

Illustration of how to cook spring vegetables and braised pork ribs 44. Heat oil and add sliced ??ginger

Illustration of how to cook spring vegetables and braised pork ribs 55. Stir fry spring vegetables

Illustration of how to cook pork ribs with spring vegetables in a pot 66. Stir-fry the pork ribs and add stock

Illustration of how to cook pork ribs with spring vegetables in a pot 77. Cook until the soup is thick and the vegetables are soft, then remove from the pot

Stew with spring vegetables Illustration of how to make pork ribs 88. It’s ready! Favorite spring vegetables