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How to eat well, the common practice of frying round vegetables with potatoes and tofu
Main ingredients: potatoes, 2 tofu, 300g round vegetables 100g auxiliary materials: oil, salt, pepper, noodles, vinegar, soy sauce, starch, chopped green onion and garlic.

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Steps of stir-frying round vegetables with potatoes and tofu 1 1. Prepare ingredients.

How to fry round vegetables with potatoes and tofu step 22. Cut the potatoes into beans and soak them in the pot.

How to stir-fry round vegetables with potatoes and tofu Step 33: Cut tofu into pieces, and cut round vegetables into tofu-sized pieces.

Step 44 of frying cabbage with potato and tofu. Pour oil into the pan, a little more oil.

Step 55 of frying vegetables with potatoes and tofu. Stir-fried with beans

Step 66 of frying cabbage with potato and tofu. Add tofu and fry together.

Step 77 of frying vegetables with potatoes and tofu. Cut onion and garlic into powder.

Step 88 of frying vegetables with potatoes and tofu. Put into a bowl, add pepper noodles, peppers, soy sauce, vinegar, salt, monosodium glutamate, starch and appropriate amount of water and mix well.

Step 99 of frying round vegetables with potatoes and tofu. Stir-fry for 4-5 minutes and the potatoes will be cooked.

Method steps of frying round vegetables with potato and tofu 10 10. Add round vegetables again.

Method steps of frying round vegetables with potato and tofu1111. Stir fry together.

Method steps of stir-frying round vegetables with potatoes and tofu 12 12. Pour the prepared bowl juice into it.

Method steps of stir-frying round vegetables with potatoes and tofu 13 13. Stir well and collect the juice.

Method steps of stir-frying round vegetables with potatoes and tofu 14 14. Serve.