Composition:

Onion, ginger and garlic? Right amount | chicken leg? 2 | Green pepper? Appropriate amount of red pepper

Steps:

1, chicken leg washed, boned and cut into small pieces. Add a spoonful of cooking wine, a spoonful of soy sauce, half a spoonful of sugar, a little pepper and a spoonful of starch.

2. Cut the pepper into sections and chop the onion, ginger and garlic;

3. Pour the hot oil into the chicken, fry until brown, pour in the onion, ginger and garlic, add half a spoonful of soy sauce and stir well;

4, add pepper, stir fry evenly!