1, Dutch melon
When the temperature reaches 40 degrees Celsius in summer, many vegetables will wither or even wither because they can't stand strong light, and Dutch melon is a kind of cucumber native to the Netherlands. It is only half the length of ordinary cucumber, and there is no thorn on the surface. The water content is very high, and the most important thing is that the heat resistance is very strong.
2. Hangzhou cabbage
Hangzhou cabbage itself has average heat resistance, but after scientific research, new heat-resistant varieties have been cultivated, such as Ricky Fast Food and Rekang No.9, which are all newly cultivated high-temperature resistant Hangzhou cabbages, and can grow well even when they encounter high temperature of 40 degrees Celsius.
3. Small green vegetables
It is understood that a high-temperature resistant vegetable has been developed. This kind of dish grows faster and will be on the market in about a month. Even in the high temperature environment of 37-38 degrees Celsius, it can grow normally.
4, red amaranth
The minimum germination temperature of amaranth is above 65438 05℃, and it is mostly cultivated in mid-spring to mid-autumn dew. Amaranth belongs to short-day crops and likes warm and humid climate. The suitable growth temperature is 23 to 30 degrees, and it has strong drought resistance, moisture resistance, high temperature resistance, easy growth and sufficient resistance.
5. water spinach
Water spinach is resistant to high temperature and high humidity, and its seed germination temperature is above 65438 05℃. Open-air cultivation can last from Spring Festival to autumn, and high temperature in midsummer is more conducive to cultivating high-yield water spinach. The suitable temperature for the growth of stems and leaves of water spinach is 25 to 35 degrees. The higher the temperature, the faster the growth of stems and leaves and the shorter the harvest interval.