1, Meat: There are many kinds of meat in fried snacks, such as fried chicken fillet, fried chicken rack, fried chicken leg, fried tenderloin, fried ham sausage, fried steak and fried beef fillet. And there are many kinds.
2. Staple food: fried steamed bread slices, fried pumpkin slices, fried hemp balls, fried glutinous rice balls, fried rice cakes, fried bean skins, fried stinky tofu and fried real eggs.
3, vegetables: fried beans, fried eggplant, fried mushrooms, fried coriander, fried chrysanthemum, fried lotus root, fried pepper.
4. Fried bananas: Fried food has been developed for a long time. After constant attempts, more and more ingredients can be fried, and bananas are one of them.
Extended data
Fried food is one of the traditional foods in our country, whether it is fried dough sticks, fried spring rolls and fried meatballs on holidays, or fried dough sticks, oil cakes and noodle nests eaten for breakfast every morning; Among children's favorite snacks, French fries, fried bread, potato chips and fried biscuits are all fried foods.
Fried food is deeply loved by many adults and children because of its crispy and delicious flavor and stimulating appetite. However, after high temperature treatment, fried food is easy to produce nitrite, which is not easy to digest and greasy, and is easy to cause stomach disease or cancer. Fried food can also make people fat.
Reference Baidu Encyclopedia-Fried Snacks