Jiangsu and Zhejiang are also called green vegetables or small green vegetables. Shanghai green is a kind of Chinese cabbage with fewer leaves and more stems. The stems are as white as a gourd ladle. So Shanghai green is also called gourd ladle white. Shanghai green is characterized by long and aboveboard, every leaf is green, and every leaf has completed the photosynthesis of chlorophyll during the growth period. Distributed in subtropical and temperate zones, all over China.
Now it is planted and sold in most parts of the country. Prices vary from region to region. Prices are different in different seasons.
In Guangdong, when a large number of products are on the market, they cost 2-3 yuan a catty, and when they are expensive, they cost 4-5 yuan a catty.