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How to make candied haws from origami?
How to make candied haws with origami is as follows:

Preparation materials: a beige square paper and three small red square papers.

1. First prepare the materials: a beige square paper and three red square papers. PS: The size of small square paper is a quarter of that of large square paper.

2. Fold the two opposite sides of the small square in half, as shown in the figure below.

3. The four corners are folded towards the center, as shown in the figure below.

4. Fold the four corners towards the center again, as shown in the figure below.

5. Turn four corners inward, and then turn it over, as shown in the figure below.

6. As in steps 2 to 5 above, we fold three identical red origami sheets, as shown in the figure below.

7. Say beige paper first, fold it inward, roll it to the end, and then fix it with double-sided tape, as shown below.

8. Finally, we can stick the red origami on the beige origami with double-sided tape, as shown in the figure below, and the sugar-coated haws are finished.

Sugar-coated haws are traditional snacks in China. A string of candied haws is very festive and can attract children. Make candied haws at home! Practice: Core the hawthorn, string it on the bamboo stick, and cut off the tip of the bamboo stick. After stringing the hawthorn skewers, the syrup is boiled, the ratio of rock sugar to water is one to one, and the rock sugar is simmered slowly until it turns from white to light yellow, and then it can be taken out. Turn the hawthorn string upside down, pour the syrup on it with a spoon, wrap it all in syrup and let it cool.