The first good food for cholecystitis is bitter melon soup. Prepare fresh bitter gourd, then wash it, cut it open to remove the pulp, chop it up, fry it in water until it is cooked, and then season it to eat, which can increase the appetite of patients, strengthen the spleen and stimulate appetite, and clear the heart and improve eyesight.
The second kind is peach kernel and barley porridge. Peach kernel, coix seed, winter melon seeds and houttuynia cordata should be prepared, and then put them into the pot to get juice. Add water and washed coix seed to make porridge, and add sugar to eat.
The third kind is Artemisia selengensis red bean porridge. When preparing Herba Artemisiae Scopariae, kidney bean and Coicis Semen, firstly, decoct Herba Artemisiae Scopariae in water to remove residues, and then add Coicis Semen and Herba Artemisiae Scopariae liquid medicine, and add sugar until Coicis Semen is cooked.
The fourth item is porridge for promoting gallbladder and strengthening stomach, that is, prepare bamboo shavings, dried tangerine peel, immature bitter orange, ginger, jujube and rice, then add water to the first four raw materials, remove residues, and add rice to cook porridge.
The fifth paragraph is radish drink. You should prepare carrots and raw hawthorn, then wash them and add water to decoct them.