What’s so delicious in Xi’an that you can take away? How can you miss these three specialties!
With the advent of the annual holiday, many people have begun to make plans for their New Year's holiday. With the development of the times and the advancement of consciousness, people's definition of celebrating the New Year is no longer just sitting together as a family. Watching the Spring Festival Gala at home and traveling for New Year's Eve are becoming a trend. Since you are traveling, how can you come back without bringing some specialties? Today I will give you an inventory of the specialties that you must take with you when you come to Xi'an.
Crystal cake is a must-take away. It is a pastry with a long traditional history. "Demaogong Crystal Cake" is one of the traditional delicacies in Shaanxi. The crystal cake is small and exquisite, with crispy skin and sufficient filling. It is moist and delicious, with clear layers. It can be eaten with more oil but not greasy. The sugar is heavy and sweet in the mouth. It is also known for its rich rose and The fragrance of orange cake makes people want to eat it immediately. The crystal cake has a golden complexion and is surrounded by snow-white. It is known as the "gold base with silver drums and a red seal in the center" and is known as "the first of Qin's cakes". It is a casual choice of specialty products
Youpo spicy food is one of Shaanxi’s famous specialties, also called oily spicy food. It is made by mixing chili powder ground from Qinjiao peppers with fragrant seasonings such as peanuts and sesame. Then pour in the cooked oil, stir it up with farm vinegar, and the aroma will be fragrant, and the oil-popping spicy food is ready!
The Eight Weird Monsters of Guanzhong, Shaanxi Province, a dish of oily spicy food, steamed buns mixed with vegetables and dry noodles, which makes your mouth squirt too much. People in Shaanxi are very fond of youpolanzi. Qishan dough rolls, Fengxiang bean curd steamed buns and the most popular mutton bubbles in Xi'an are all inseparable from youpolanzi. Eat it with steamed buns or stir-fry, it tastes great. It can also be the icing on the cake and add the perfect touch.
Xi’an’s cured beef must be a surprise, guaranteeing that you won’t be able to stop after taking the first bite. As a city in the northwest, cured beef seems to evoke the Xi’an people’s instinct to drink and eat meat.
For the locals in Xi’an, cured beef is indispensable during the Chinese New Year. When the Chinese New Year comes, long queues will form in front of many time-honored stores in Xi’an. Many people are willing to queue for two The three-hour queue is just to buy some beef. If you come to Xi'an, cured beef is a delicacy you must try. Spend a little more money to buy a vacuum bag to take home. It is also a very important specialty. Moreover, Xi'an's cured beef is basically from a time-honored brand, so the chance of getting it wrong is extremely small. Worth trying.
Today I will introduce these three to you. There are so many delicacies in Xi'an that we can't count them. These are just a few. Since the holidays are coming, why not take this opportunity to relax yourself and your taste buds and have a delicious year? .