Peanut sweet and sour pork chop
Materials:
Peanut100g
A small row of 500 grams
Appropriate amount of onion, ginger and garlic
Cooking wine, salt, sugar, vinegar, light soy sauce.
Exercise:
Wash the small rows and cut into pieces. Marinate with cooking wine, salt and light soy sauce for 30 minutes.
Stir-fried peanuts for later use.
Chop onion, ginger and garlic, stir-fry in oil in a hot pan.
Add small rows and stir-fry until the color changes, add appropriate amount of water and bring to a boil.
Add sugar, salt, soy sauce and vinegar to boil, skim off the foam.
Add peanuts and cook for 5 minutes, then collect the juice.
Fried rice with peanuts
Materials:
50 grams peanuts
300g of rice
Two eggs
Carrots and peas in moderation
Appropriate amount of onion, ginger and garlic
Appropriate amount of salt and chicken essence
Proper amount of oil
Exercise:
Stir-fried peanuts for later use.
Chop onions, ginger and garlic, dice carrots and blanch peas for later use.
Beat the eggs, fry them in a hot pan with oil, and cut them into small pieces for later use.
Put oil in a hot pan, add onion, ginger and garlic and stir-fry until fragrant.
Add carrots and peas and stir fry. Add rice, egg pieces and peanuts and stir well.
Add salt and chicken essence to taste and stir-fry for 2 minutes.
Peanut glutinous rice
Materials:
50 grams peanuts
200 grams of glutinous rice
5 mushrooms
Chicken leg meat 1
Appropriate amount of onion, ginger and garlic
Appropriate amount of salt and chicken essence
Proper amount of oil
Exercise:
Stir-fried peanuts for later use.
Wash and soak glutinous rice for 2 hours.
Soak mushrooms in soft dices and cut chicken legs into small pieces.
Put oil in a hot pan, add onion, ginger and garlic and stir-fry until fragrant.
Add the chicken leg and stir-fry until it changes color. Add mushrooms and stir fry.
Add glutinous rice and appropriate amount of water, add salt and chicken essence to taste, boil and turn to low heat 15 minutes.
Add peanuts and cook for 5 minutes.
Fried shrimp balls with peanuts
Materials:
50 grams peanuts
200g shrimp
Appropriate amount of starch
Appropriate amount of salt and pepper
Proper amount of oil
Exercise:
Stir-fried peanuts for later use.
Wash shrimps and marinate with salt and pepper for 30 minutes.
Wrap shrimp in starch, fry in hot oil until golden brown, remove and drain.
Put oil in a hot pan and stir-fry peanuts.
Add the fried shrimps and stir well. Sprinkle a little salt before taking it out.
final result
The above are some simple and delicious peanut recipes, hoping to bring some inspiration to everyone. Peanut is not only delicious, but also rich in protein, fat, cellulose and other nutrients. Proper consumption is good for health. Everyone can adjust according to their own tastes and preferences, and make peanut food that is more suitable for them.