Roasted bacon: one of the most famous dishes in Jiangxi special barbecue. After high-quality pork is salted, it is strung into small kebabs and roasted with charcoal. Delicious, crisp, tender and fragrant.
Fried stinky tofu: Stinky tofu is one of the special snacks in Jiangxi. Cut stinky tofu into pieces, wrap it in special batter and fry it until golden brown. Crisp in taste, rich in internal and external flavors and unique in smell, it is a popular night market snack.
Spicy crispy duck: the duck meat is marinated, wrapped with spicy seasoning, and then grilled with charcoal until the duck skin is crisp and the meat is tender. It has a strong flavor, spicy and fragrant, and is a barbecue dish with unique Jiangxi characteristics.
Pigeon BBQ: Choose fresh pigeons, first marinate them with special seasoning, then string them into small kebabs and roast them with charcoal. The meat is fresh and tender, the taste is smooth and tender, and it has a strong seasoning fragrance. It is a local barbecue food in Jiangxi.
Roasted Jiangxi sausage: made of local pork. It tastes fresh and tender, and the meat is full. It's baked inside and outside. When you eat a delicious roasted Jiangxi sausage, you will have an endless aftertaste.
The above are some representative dishes of Jiangxi barbecue, and of course there are other barbecue foods with strong flavor. Each region has its own unique barbecue culture and characteristics.