A large part of the reason why we choose to hold our own banquet in the countryside is that the countryside is vast and sparsely populated, and there will be a large open space at the door of every household, so they have their own venue for catering. People in big cities will choose to go to hotels, because they live in commercial houses, and even if they want to hold their own banquets, there is no place!
And like when we hold banquets there, we always invite chefs to come over and don't need to cook by ourselves! When the cook came, he took a bench with him. If it's convenient for you, he will even buy you ingredients. All you have to do is set the table and collect the bill. Moreover, disposable bowls and chopsticks are very popular in recent years. In our place, common things are disposable, and no one will worry about how tired it is to wash dishes and brush chopsticks.
Although you spend enough money on hotel catering, you can't buy the right ingredients. People in rural areas are more practical. If you hold a banquet and he comes to your house for dinner, he will make irresponsible remarks behind his back after spending money but getting nothing. In the future, neighbors will live together. Isn't it embarrassing?
It is also very practical to hold a banquet at home, because things are really in front of you, and you can clearly know whether the chef has added some ingredients. People in our country have to make money in everything they do, and no one wants to do unprofitable business. Moreover, it is very convenient for neighbors to come to the house when they have a banquet at home. Most of the villagers are elderly people, so it is really inconvenient to eat in restaurants.
Scrambled eggs with Pleurotus eryngii
major constituent
Pleurotus eryngii 1? Two eggs? Four people and half a green pepper.
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