1. Roasted pork belly

2. Roast trotters

3. Grilled fish

4.lemon-flavored chicken wings

5. Cumin sausage potatoes

6. Baked sweet potato with honey

7.banana crisp

8. Buttered pumpkin

egg tart

10. Potato corner

Methods of making certain ingredients:

First, roast pork belly.

1. Wash pork belly, slice it, add salt, sugar, water, soy sauce, cooking wine and oyster sauce, and marinate it overnight.

2. Bake in an air fryer at 356 degrees Fahrenheit (180℃) for 16 minutes, 8 minutes in front and 8 minutes in the back, just a little burnt.

3. Grilled pork belly smells like barbecue all over the house. It's delicious to dip in a dry dish. Anyone who smells it wants to eat it.

Second, roast pig's trotters

1. Cut pig's trotters into pieces, add onion, ginger slices and cooking wine, boil the bleeding foam on high fire, remove and wash.

2. Add water to the pot, add trotters, add scallion, ginger slices, star anise, cinnamon, fragrant leaves, dried peppers, fennel, crystal sugar, cooking wine, soy sauce and salt, mix well and cook for 1- 1.5 hours.

3. Cook it, take it out, put it in an air fryer, bake it at 356 degrees Fahrenheit (180℃) for 8 minutes, take it out and sprinkle with Chili powder, cumin powder and white sesame seeds for 5 minutes. Pig's trotters are fragrant, smooth and soft, with dipping sauce, which is most popular with family members ~

Third, grilled fish.

1. After cleaning the fish, cut both sides, put ginger slices and onion slices in the incision and belly, and marinate for 20 minutes.

2. Mix a portion of barbecue sauce seasoning, add barbecue seasoning, allspice powder, pepper, soy sauce, soy sauce, oyster sauce and salt into a bowl and mix well.

3. Both sides of pickled fish are coated with barbecue sauce, and baked in an air frying pan at 356 degrees Fahrenheit (180℃) 10 minute.

4. Turn over and sprinkle with barbecue materials, and bake for another 8 minutes. Sprinkle with Chili powder, spiced powder and sesame seeds after taking out the pot. The baked fish is delicious, and the skin of the fish is crispy, which is simply delicious in the world ~