Take stewed chicken soup as an example—
Ingredients: 500g hen, angelica sinensis 12g, ginger 1, 5g medlar, 5g salt, 2g chicken powder, appropriate amount of onion and water.
note:
1, because the old hen is chosen, the stew takes a long time and takes 3 hours, so be sure to add enough water.
2. The role of onions is to deodorize, and you can choose to use green onions;
3. Codonopsis pilosula, red dates, astragalus, etc. You can also add it to this soup.
Steps-
1, the materials are ready;
2. Ginger is crushed, and Angelica sinensis and Lycium barbarum are washed;
3. Wash the chicken, put it in a casserole, add minced onion and ginger, inject enough water, boil it on high fire and stew it on low fire for 3 hours (don't uncover the lid during the period);
4. After cooking, clip off the onion knot and put it into the medlar;
5. Add the right amount of salt and chicken powder.