1. As the chef of the back kitchen, you lead a hard and simple life, take an active part in physical exercise to keep healthy, be full of energy, have good daily habits, like listening to music, reading books, traveling, unite, care for and help colleagues, communicate harmoniously with colleagues, and have strong adaptability. 2, serious and responsible work, excellent performance in the post of chef, won the unanimous praise of everyone. Unite employees, have high moral character, and often go to the front desk to serve customers when the kitchen is not busy. 3. You are conscientious and responsible in your work, proactive, obedient to overall arrangements, dedicated, solid in business knowledge, excellent in business level, get along well with the post chef, set an example and be competent as a chef; Good personality, reliable work, standardized behavior, effective guidance to other chefs and constructive suggestions; Highly dedicated and outstanding. 4. When you are busy, do the work of two people by yourself and never complain. You are very different and outstanding in your job as a chef. As a cook, I can lead by example, take the lead in everything, work well, have a strong sense of responsibility, strong organizational ability, and dare to say and do. 6. Obey the arrangement of the superior, finish the task of the chef on time, set an example and take the lead. I have certain experience in employing and retaining people, and have certain communication skills, which has made achievements for the stability of all chefs in the kitchen. As a newly promoted chef, I have a strong sense of responsibility. Be able to take the lead, ask others at the same time, be strict with yourself, and be very concerned about helping the kitchen. 8. As a chef's leader, you have a strong sense of cooperation. Where you need to go, rest is also about hotels. 9. As far as your job as a chef is concerned, you have high enthusiasm, good character, excellent virtue and high cultivation, and treat customers with integrity; Treat the work strictly, consider the hotel everywhere, and be able to accept the suggestions given by colleagues with an open mind and correct them; Learning has made rapid progress and has been well received by most customers. 10. As a chef, you have excellent performance, serious and responsible work, good sense of cooperation, good service with a smile, high hospitality and unity with colleagues. 1 1. As the head of the chef's special group, he is conscientious and has a strong sense of responsibility. He can take the lead and never care about personal gain or loss. I like you.