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What's the better difference between a high-speed mixer and a soymilk machine?
Recently, many netizens privately believe me: What is the difference between this soymilk machine and those high-speed mixers used before? They all said they were looking for this smaller soymilk machine. Then I will simply tell my friends today.

I used to use Vitamix at home, so I'll call it Big V! This is a large high-speed mixer made in America. It was too loud and heavy when it was made. Before every operation, I will say to the children: Don't be afraid of noise! And the ingredients must be cooked, and the operation is very cumbersome! Now, starting with this high-speed mixer of Daewoo, I feel that there is not much difference in function from the big V I used.

You can also make soybean milk, and then paste the fruit and vegetable juice into corn juice, and it also has a cleaning function, and it also has this reservation function. I like that all electrical appliances have reservation function. I am lazy and can make an appointment the day before. Then the capacity is not big, this is only enough for four people, and there is room for 500 ml of water. The material is 304 stainless steel.

Although small, it is no problem for a family of four. My family often uses this mini juicer for breakfast in the morning.

Another is its purple color, which is my favorite color. My wife especially loves this soymilk machine! It happens that my wife also likes to drink soybean milk, so he often uses it to make one, and he likes to get up in the morning to make breakfast! This soymilk machine has a small measuring cup, and its maximum quantity is no more than two cups. Whether you put soybeans or other grains, don't exceed two cups.

My friends, if you put too much soybeans, or put too much whole grains, your soybean milk will be thick, and if you put too little, it will be thin.

Friends can do it according to their usual taste! The lid of the juicer is a double-layer silicone washer, so it should be tightened every time.

The ingredients used in this juicer never need to be soaked. Those beans, grains and the like, just bring them directly and make them.

Another thing to note is that in the process of making soybean milk or rice paste, you must not put sugar first, and then put sugar when it is ready, otherwise it will be easy to paste the bottom.

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Friends don't necessarily stick to the recipes they give in operation. I think everyone can add it according to their own tastes or preferences. As long as you add no more than two in the measuring cup.

Sometimes I like to add a little black beans, a little red beans, two red dates, and a little purple rice and millet to make rice paste, which is especially convenient for baby food supplement.

Oh, I think it's too easy to make soybean milk now with this Daewoo high-speed mixer.

That's it for today! I don't think this 100 yuan thing is critical. Daxie's things, face value and so on have always been online, really this color is really beautiful! It's such a simple thing, it depends on your own needs. If you find it useful, buy it again. Although it is not expensive, don't buy it back and leave it idle. I-I use this thing a lot. There is no dross, and everything made is smooth and particle-free.

What's the difference between a high-speed mixer and a soymilk machine?

The function of soybean milk machine is relatively simple, mainly used to make soybean milk; High-speed mixer has many functions, and can be used for juicing, meat grinding, grinding and so on. The rotating speed of high-speed mixer and the comprehensive ability of motor are higher than those of soybean milk machine. The material of high-speed mixer is much higher than that of juicer and ordinary cooking machine. Because the performance of high-speed mixer is higher than that of soybean milk machine, the price of high-speed mixer is generally higher than that of soybean milk machine.

The difference between high-speed mixer and soymilk machine

1, function difference

The function of soybean milk machine is relatively simple, and making soybean milk is its main function. Can be made into whole-grain soybean milk, whole-grain porridge, rice paste and other flavors of soybean milk. On the other hand, the high-speed mixer has rich functions. In addition to making soybean milk, high-speed mixers can also squeeze juice, grind meat and grind powder. Besides, it can also make thick soup, ice cream and iced tea.

2. Performance differences

In addition to high speed, the motor comprehensive ability of high-speed mixer, such as rotating force, durability and mute technology, is better than that of soybean milk machine. The rotational speed of soybean milk machine is usually 13000 rpm, while the rotational speed of high-speed mixer is above 30000 rpm. You can imagine the difference.

3. Essential differences

The high-speed mixer adopts the structural design of juicer, the upper part is divided into transparent mixing cup and the lower part is divided into base. Based on the high-performance operation requirements of high-speed mixers, the quality requirements of materials are much higher than those of juicers and ordinary cooking machines. Soymilk machine adopts double-layer structure design, and the inner wall is made of stainless steel. The design of double-layer structure has sound insulation effect, and the noise of soymilk machine is less than that of high-speed mixer.

4. Different prices

Based on the performance of high-speed mixer is higher than that of soybean milk machine, the price of high-speed mixer is higher than that of soybean milk machine. The highest price in the high-speed mixer has reached tens of thousands, and of course there are several hundred yuan. Soymilk machines can be bought for hundreds, and the price of broken soymilk machines is also three or five thousand.

If you don't need too many functional requirements, a soymilk machine can meet them, and the operation is simple, which is also very suitable for the elderly. If you want to cook something other than soybean milk, a multifunctional high-speed blender can meet your needs.

What's the difference between a high-speed blender and a juicer, a cooking machine, a soymilk machine and a juicer?

High-speed mixer is a kind of high-speed motor, which can crush food more finely, such as soybean milk, fruit juice, dry grinding, ground meat, health porridge, grinding Chinese herbal medicine and so on. But the price is higher. Juicer is the most impractical, only some juice can be squeezed, and some vegetable juice can't be squeezed, but the price is cheaper. Soymilk machine is mainly used to make soybean milk, rice paste and so on, but I feel that the better soymilk machine is more fragrant than the soybean milk made by high-speed blender. Some juicers are squeezed out, with high juice yield, good taste and separation of juice and residue. Almost all vegetables and fruits are ok. The function of cooking machine is similar to that of high-speed mixer, but it can't achieve the effect of high-speed mixer, and it has no heating function and low rotation speed. If you simply make complementary food, dry grinding and the like can also be done.

What's the difference between a high-speed mixer and a soymilk machine?

Answer hello! I have received your question, please wait a moment, and I will sort out the answer for you right away! Hello! Good taste: the high-speed blender is better, and the soybean milk will be more delicate and rich. But nutritionally, soymilk machine is better, because high-speed blender's high-speed blades can produce finer powder and destroy more common cell walls. The destruction of cell wall will lead to the exposure of antioxidant substances beneficial to health in cells to the air, which will be ineffective in advance, that is, the nutrition will be reduced. So you can choose according to your own needs! [heart] [heart]

What's the difference between a high-speed mixer and a soymilk machine?

The difference between high-speed mixer and soymilk machine is as follows: 1. It is a functional difference: everyone knows that juicer can only be used to squeeze soybean milk or juice; High-speed mixer can be used not only to beat juice, but also to stir paste or grind hard objects. Functionally speaking, high-speed mixer should be the choice of soymilk machine and high-speed mixer. 2. The deeper difference: Take soybean milk as an example. Everyone knows that the soybean milk made by the soybean milk machine should be filtered, otherwise it will be too rough and difficult to swallow; The soybean milk made in the high-speed blender does not need to be dregs, and it will not be rough to eat. On the contrary, it will feel more fragrant and slippery like drinking black sesame paste. Why is this? Because the soymilk machine uses a sharp knife, the rotation speed is about 1500 rpm, while the high-speed mixer uses a blunt knife, and the rotation speed can even reach 30,000 rpm. Soymilk machine only cuts beans into small pieces, while high-speed mixer can grind beans into similar powder and even destroy their cell walls, so that the nutrition of beans can be more fully released. A very intuitive data shows that if a cup of beans is beaten with a soymilk machine, we can only absorb about 30% of the nutrients, while a high-speed blender can absorb more than 99%.