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What is the gourmet "Twenty-four Bridges and Bright Nights" written by Jin Yong?

Huang Rong really fried a bowl of cabbage and steamed a dish of tofu for Hong Qigong that night. Only the cabbage is picked and fried with chicken oil and minced duck's feet, but the tofu is no small matter. First, cut a ham open, dig 24 round holes, cut the tofu into 24 balls and put them in the holes, tie the ham and steam it. When it is cooked, the delicious taste of the ham is all in the tofu, but the ham is discarded. When Hong Qigong tasted it, he was naturally overwhelmed. This steamed tofu also has a name in Tang poetry, which is called "Twenty-four Bridges and Moonlit Nights". If Huang Rong had the skill of "Orchid Brushing Hands", his fingers were dexterous and gentle, and if he had no luck, his tender tofu tentacles would be rotten. How could he cut it into 24 small balls? This kung fu is as delicate and difficult as rice grain lettering and carving a nucleus into a boat, but if it is cut into squares, it is easy. How can there be a square-shaped bright moon in the world? After dinner, the three went back to their rooms and went to bed respectively.

Cai Lan, a famous gourmet, once restored this dish according to Mr. Jin Yong's writing. A Jinhua ham was dug with 24 holes and embedded with 24 tofu balls, and served after steaming.

First of all, from the color, the impression is average. If you happen to be an intensive phobia patient, it is estimated that you can't even look at tofu balls, let alone eat them. Never search for pictures without your hands, you will not stand it.

Smell. Tofu itself has no smell when steamed. I'm afraid all you can smell is the smell of ham.

The most important thing is the taste in your mouth. I always think that the taste of this dish is not very good. Judging from the first reaction of the taster in the video, she is just surprised to eat the food written in the book, rather than admiring the taste of the food. It seems that as I expected, this dish tastes just so-so.

For this dish, it can only be said that Mr. Jin Yong has rich imagination and romantic spirit of literati and gluttons, which is better than his long artistic conception. On the moonlit night, on the long bridge, the flute player, this scene is more memorable than any food.