I am a typical foodie. As long as I can eat it, I can eat it up without reservation, but there is one dish that has left an indelible shadow on me in my memory. .

This dish is glutinous rice balls (also known as Yuanxiao). Yes, you read it right. The glutinous rice balls that many people love to eat have brought such a deep shadow to me.

When I was very young, my family didn’t have the habit of eating Yuanxiao during the Lantern Festival. One year during the Lantern Festival, the aunt next door bought Yuanxiao. I went to her house to play, and she gave me a bowl. They let me eat Yuanxiao. It was the first time I ate Yuanxiao. Because I was curious about what it tasted like, I picked up one and stuffed it all into my mouth. Then... I ran out and vomited for a long time! The feeling at that time was: Oh my God! It is too sweet! It tastes terrible! How can it be so sweet! Because I am a person who cannot eat sweets. Although I am a foodie, I rarely eat sweets. It can be said that I do not eat sweets, unless it is just a little sweet. I will find ordinary sweets extremely sweet, so, When I eat sweets, I always eat sour ones...

Later, my family often ate Yuanxiao during the Lantern Festival, but I never ate it again. I really didn’t dare to try it again and couldn’t imagine eating it again. I feel the taste, so just avoid eating it.