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Eating pork belly like this will cure old stomach problems in one month - chronic gastric diseases, gastritis and gastric ulcer patients must read

I was originally in good health, but I couldn’t handle the heavy work pressure in the past few years, so I forced myself to become a health boy. In addition to buying various health books, I also like to watch health programs. , I accidentally saw a prescription for treating stomach problems. After taking it for about a month, it actually cured my gastric ulcer.

First, let me tell you how I got my stomach problems. , my stomach problems are caused by working overtime. I often stay up late and can't eat well. The company's overtime work meals are the ones that cost 20 or 30 yuan to fill my stomach. It may also be due to the stress, and then my stomach is damaged. , a lesson learned from the past, health is the most important thing, money can’t be earned

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Usually as soon as it’s meal time or if you’re hungry and don’t eat, your stomach will start to hurt immediately, and you’ll feel sick in the middle of the meal. Around an hour later, I started to feel distended and painful again. I felt like there was a ball of gas in my stomach. I had sticky stools when I went to the toilet, and I felt like I couldn’t poop cleanly. I had a gastroscopy and found Helicobacter pylori++. My symptoms were classified as gastric ulcers! If you also have this symptom, in addition to taking Western medicine and Shukeyou to eradicate Helicobacter pylori, I strongly recommend you to take this soup, the effect is obvious.

I ate fish maw and pork belly soup five times and then I felt better. I haven’t had any swelling or pain in the past two or three years! Pork belly is the stomach of a pig and is sold at all pork stalls in the market! Fish maw is the stomach of fish. It is available in many dry goods stores in Guangdong. The ordinary price is fine. If it costs tens of thousands per pound, I really don’t see its benefits. Friends who don’t mind the trouble can try making this soup. Others are fine. It's quite simple, but the step of washing the pork belly is too laborious. You have to rub it with coarse salt repeatedly!

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Fish maw, fennel and pork belly soup

Ingredients: 1 pork belly, 30g fennel, 50g dried fish maw

Method :

1. Wash the pork belly with coarse salt or flour, cut into strips, stir-fry 30g of cumin (available in seasoning stores) in a pot, and put the soaked fish maw together. Stew in a casserole

2. Place the casserole and add water to cover the pork belly, simmer for 2 hours until the pork belly is cooked (just poke it through lightly with chopsticks), then take out the pork belly and fish maw< /p>

Don’t drop the fennel

Be sure not to add any seasonings. This is medicine, not a dish! Don’t even add salt! The fish maw needs to be soaked in mineral water to give it a good taste

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Dosage: One pork belly once a week. I took it for about 5 weeks and it was fine. I have never had stomach pain since then, and I don’t feel any pain even if I don’t eat on time!

You can use black tea instead of water to cook pork belly, which will warm your stomach!

Why is pig tripe so effective against gastritis? The stomach is an organ for digestion. That is to say, there are pepsin and amino acids in the mucosal layer of the stomach, which are the most natural existence, so There are no side effects. If you have stomach problems, stomach ulcers, stomach pain, bloating, or poor digestion, you can try this recipe.

Of course, you should also pay attention to avoid spicy food in your diet, and don’t stay up late, as staying up late is a health killer!

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