What are the delicious foods near Dunhuang Mogao Grottoes? The delicacies near Dunhuang Mogao Grottoes include Lanzhou Ramen, Stuffed Pizi, Paste Pot, Tianshui Guagua, Potato Stir-Fry, Lard Box, Shaoguozi, Rubbed Fish Noodles, Tibetan Bao, Pudong Noodles, etc.
Lanzhou Ramen
Lanzhou Beef Ramen, also known as Lanzhou Clear Soup Beef Ramen, is a snack in Lanzhou City, Gansu Province. It is a northwest cuisine. This dish is also one of the "Top Ten Noodles in China" One, Lanzhou Beef Ramen has the unique flavor of "the soup is clear, the meat is fragrant, and the noodles are fine", and "one clear, two white, three red, four green and five yellow", one clear (clear soup), two white (radish) White), three reds (red with chili oil), four greens (green with coriander and garlic sprouts), and five yellows (bright yellow noodles), which have won high praise from customers at home and around the world. It was rated as one of the three major Chinese fast food by the China Cuisine Association and won the reputation of "China's No. 1 Noodle".
stuffed pizi
stuffed pizi (in Gansu snacks, stuffed pizi is pronounced rang pi), a northwest specialty snack, delicious and refreshing, economical and economical, with both vegetables and rice. At the same time, it is a kind of "fast food" and is loved by the masses. Stuffed skin is sold all year round. It is characterized by its orange and transparent color, soft and tough taste, and excellent flavor. When eating, cut the rinsed stuffed skin into thin strips, put a few pieces of steamed and thinly sliced ??gluten on top, and add chili oil, vinegar, minced garlic, soy sauce, mustard and other condiments. Its color is pleasing to the eye and its fragrance is enticing.
Paste pot
Paste pot is a specialty snack in Jiuquan. The most representative snack in Jiuquan is probably "paste pot", which is especially popular among old Jiuquan people. The shopkeeper who sells paste pot sets up a large pot at the entrance of the store. The soup is made of chicken soup and broad bean powder juice is added to form a paste. shape, add vermicelli made from broad bean flour, vermicelli, shredded chicken, and meat slices, then break the fried cannabis flowers into hemp flower petals, and homemade gluten, and finally put it into the prepared soup. The taste is Fresh and fragrant, highlighting the spiciness of ginger and pepper.