Its cuisine is Confucian cuisine.
Types of formal dishes
Basic characteristics: Confucian cuisine is a typical official dish in China; Exquisite workmanship, good at seasoning, paying attention to containers and comprehensive cooking techniques; Among many techniques, roasting, frying, frying and roasting are good at it, and its flavor is light, tender, soft, rotten and mellow, and its "three sets of soup" is unique.
Relieving this unspeakable pain may be the most well-known effect of bananas. Fu Jinru explained that this is because bananas contain a lot of dietary fiber, whic