Ingredients: green pepper, crab leg meat, garlic, ginger, onion, eggs, pepper granules, pepper, sugar, sugar, wine, soy sauce, sesame oil, monosodium glutamate, Chili oil, salt and white powder.

Spicy crab legs practice:

1. Stir-fry the pepper granules in a pot, then crush them and cut them into fine powder. Take a proper amount of water, white powder, soy sauce, sugar, white vinegar, wine, sugar and sesame oil and mix well to become a comprehensive seasoning.

2. Take 1 protein and a little salt, mix well, then add white powder, crab leg meat and cold oil in turn and mix well.

3. Deep-fry the crab legs, then take them out and scald the green peppers.

4. Stir-fry onion, ginger, garlic and pepper, then add crab leg meat, green pepper and pepper powder to stir-fry until fragrant.

5. Add the comprehensive seasoning and stir fry, then pour some oil.