Pregnant women should eat as little as possible.

Maoxuewang contains substances that pregnant women can eat, and Maoxuewang is also rich in nutrients such as protein, fat, carbohydrates, multivitamins, carotene, calcium, iron, sodium and folic acid, which are all needed by pregnant women during pregnancy, especially folic acid.

However, it cannot be ignored that the biggest feature of Maoxuewang is spicy, and the diet of pregnant women should be light during pregnancy. Maoxuewang's spicy taste is not suitable for pregnancy. During pregnancy, the gastrointestinal function of pregnant women is weakened. Eating hot, spicy and other irritating foods is more likely to cause gastrointestinal discomfort in pregnant women and easily lead to constipation and hemorrhoids. From this perspective, it is obviously inappropriate. Pregnant women with irritating foods such as hair, it is best to control their desires during pregnancy and eat more nutritious and light foods.

In addition, it is not advisable to eat more acidic food during pregnancy.

Because most women will have pregnancy reactions such as nausea and vomiting in the early pregnancy, and acidic foods can alleviate the vomiting and other reactions caused by pregnancy, many pregnant women like to eat acidic foods and even take acidic drugs to stop vomiting. In fact, this practice is very unscientific. Eating a lot of acidic food will lead to the decrease of alkalinity in the body and the imbalance of acid and alkali in the body, which will not only make the mother feel tired and weak, but also cause some diseases, affect the normal growth and development of the fetus, and even lead to fetal malformation. Therefore, pregnant women should not eat too much acidic food.