Ingredients: 2 steamed buns, 2 eggs, sausage 1 root.
Accessories: vegetable oil, tomato sauce.
The steps of frying steamed bread slices with sausage are as follows:
1, prepare materials.
2. Wash and steam the sausage thoroughly.
3. Cool for a while and slice.
4. Slice the bread.
5, the eggs are scattered and stirred evenly.
6. Spread the sausage on the bread.
7. Spread a layer of tomato sauce.
8. Brush a layer of egg liquid.
9. Cover with a piece of steamed bread.
10, put the steamed bread on both sides with chopsticks and wrap it with egg liquid.
1 1. Add vegetable oil to the pot, heat it and put the steamed bread slices.
12, slowly fry with a small fire, one side will smell golden, turn it over and continue to see golden on both sides.
13. Finished product drawing of sausage fried steamed bread slices.