There are no special taboos for kidney calculi patients to choose vegetables. Just try to eat less certain vegetables. For example, patients with calcium oxalate stones should try to eat less vegetables with high oxalic acid content, such as celery and spinach. Vegetables with high calcium content, such as tofu, should be eaten as little as possible. If it is uric acid stones caused by hyperuricemia, you should try to eat less or not to eat things with high purine content, such as animal viscera or seafood, because such foods have high purine content, which may easily lead to further aggravation of uric acid stones.
In fact, no matter what kind of stones, it is recommended to drink more water, urinate frequently and increase urine volume, which can dilute urine and prevent the further formation of stones. Usually you can eat more fruits containing vitamins, and you can also eat more fresh fruits and vegetables. Usually, you must drink plenty of water and urinate frequently, which can effectively discharge stones.