Hello, peaches and watermelons are not the same food, but they are not good to eat together. Because peaches are warm fruits, eating more peaches is easy to get angry. Therefore, there is a saying that "peaches nourish people and are not greedy". Watermelon is called "cold melon" and is cold and slippery.

Peaches can be canned.

manufacturing method

Health care effects: regulating stomach, strengthening spleen, moistening lung and relieving cough.

Ingredients: two Jin of peaches, appropriate amount of water and appropriate amount of rock sugar.

Method for making canned peaches

1. Prepare fresh peaches (now is the time when peaches are on the market in large quantities, which are cheap and delicious).

Peeling and cleaning

3. Cut into pieces of any size. Personally, I think it's best to cut four pieces.

4. Add the right amount of water to the rice cooker, pour in the peaches, and cook until it can be pierced with chopsticks (not too soft, but a little hard). Add rock sugar and turn off the heat. Cover and stew for a few minutes.

5. Put it in a container and seal it for 4 or 5 hours!

Tip: If you want to keep it for a long time, you can use canned bottles, pour them into cans while they are hot, seal them and refrigerate them. After all, there is no preservative, so you'd better cook and eat it now!