In the hot summer, for women and men who love to cook, the process of cooking has become uncomfortable. Maybe everyone will want to install an air conditioner in the kitchen, which will be much cooler and increase the appetite. It’s just that there are still very few people who install air conditioners in the kitchen. Is it because no one wants to install it, or is the kitchen not suitable for installing air conditioners at all? Let’s take a look at what netizens say:

The following are the ways to support the kitchen Netizens who installed air conditioners

Netizen A: Our kitchen is equipped with air conditioners. When we first renovated the house, my biggest requirement was that the kitchen must be equipped with refrigeration and air conditioning. After searching for a long time because there were very few kitchen air conditioners, I bought a Midea kitchen air conditioner. It is installed on the balcony next to the kitchen. When cooking in the summer, the air conditioner is turned on. The air conditioner blows from the left and the gas stove is on the right, which does not affect the work of the range hood. In this case, cooking will no longer be hot in summer!

Netizen B:

1. The kitchen can be equipped with air conditioning.

2. The kitchen must be equipped with special air conditioners. These air conditioners are designed with oil resistance in mind.

3. Kitchen fumes are not that scary: national standards stipulate that 90% of the fumes must be smoked by range hoods, otherwise the hoods are unqualified. Only about 1/3 of the actual cooking time is spent on cooking fumes, and more time is spent on washing, cutting and other preparations, as well as washing dishes and cleaning up later.

Netizen C:

1. Let me start with the conclusion: residential kitchens can be air-conditioned, but commercial kitchens must be air-conditioned.

2. Pay attention to two principles when designing kitchen air conditioners: First, prevent kitchen fumes from returning to the air conditioning equipment, that is, use a DC system. It is not appropriate to place the air conditioning unit directly in the kitchen. Second, do not let the air conditioning wind affect the exhaust fume from the oil fume hood.

The following are netizens who think that the kitchen cannot be equipped with air conditioners

Netizen Ding: The kitchen is not suitable for installing air conditioners, as it will disrupt the airflow and affect the range hood. The return air of the air conditioner will cause friction/conflict with the exhaust of the hood, and the air quality will also reduce the life of the air conditioner.

Netizen E: I installed an air conditioner in the kitchen, but the result is that the kitchen cannot cool down at all when I turn on the range hood. Moreover, the air conditioner is very easy to get a layer of oil stains. How thick the oil stains are, it takes about a month. It can't be blown out without the wind, so I have to take off the filter to clean it. And when cooking fried food, the cold air from the air conditioner will cool down the oil fumes faster, and then stick to whatever is opposite the air conditioner. Therefore, the current air conditioner is only used when the fire is not turned on. Oh, it is still useful when stewing or something!

In fact, after reading various answers from netizens, the editor still thinks that it is feasible to install an air conditioner in the kitchen. . It’s just that when we install air conditioners, we still need to consider many factors, including the ventilation direction, such as whether we can do a small cleaning every day and a big cleaning every week or month to ensure that the air conditioner can operate normally. As long as these two points are met, it is definitely possible to install air conditioning in the kitchen.

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