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The sauce of crispy rice cakes is particularly delicious. How should I prepare myself?
Do you have any friends who like rice cakes as much as mango sauce? Especially crispy rice cakes! That bite was really satisfying! Today, mango sauce will share with you the delicious spicy crispy rice! Don't miss friends who like crispy rice! This crispy rice cake must be tasted at home by yourself. Sweet and spicy, super delicious. You can eat rice cakes as delicious as those bought outside at home!

Simple spicy rice crust, crispy outside and glutinous inside! You can make the taste of night market at home.

See what materials you need!

Food preparation:

Rice cake strips, honey, cumin powder, Chili powder, white sesame, barbecue sauce, tomato sauce, edible oil.

This homemade spicy rice crust is actually very simple to make, and all the required materials are available in the supermarket. If you do it yourself, you can buy more materials and make more crispy rice with the same money, which is cheap, affordable and delicious. Learn to make such a spicy crispy rice by yourself, you don't have to go out to buy it, you can save money and eat delicious crispy rice.

Then let's see how this homemade spicy rice crust is made.

Practice steps:

Step 1: Cut the rice cake strips with a knife and string them with labels. Then dry the water on the surface of the rice cake with paper for later use.

Step 2: Stir three scoops of barbecue grill, one scoop of tomato sauce, one scoop of honey, one scoop of cumin powder, one scoop of chili powder and one scoop of white sesame evenly to make our crispy rice sauce.

Step 3: Heat the pot, then brush a layer of cooking oil on the pot, and put a string of rice cakes into the pot, paying attention to leaving a gap. Fry slowly on low heat. After frying until one side is golden, turn it over and fry the other side. When the surface of the rice cake bulges and turns brown, it can be cooked.

Step 4: Brush the rice cake with a layer of crispy rice sauce that we just made, and sprinkle a little white sesame seeds to finish the spicy crispy rice! You can start eating!

Twitter:

When a friend cooks this spicy crispy rice at home, I suggest you choose the long rice cake sold at the barbecue stall. This kind of long rice cake strips can also be bought in supermarkets or online. Compared with hot pot small rice cakes, long rice cakes are more convenient to fry and are not easy to be splashed by oil. The most important thing is that it is enjoyable to eat. That little rice cake strip is gone in one bite. And this long rice cake strip, a big one, is more enjoyable to eat. Simple spicy rice crust, crispy outside and glutinous inside! You can make the taste of night market at home.

It should also be noted that rice cakes must be fried. Don't pour too much oil into the pan, fry them. It tastes bad and greasy when fried, and it is easy to be scalded by hot oil when fried, which is unsafe. Eating at home was originally just for fun, but it was splashed with oil and ruined my good mood. Pay attention to safety first when cooking.

If you don't like barbecue sauce, you can use other sauces, such as hot sauce, soy sauce and sweet noodle sauce. But personally, crispy rice cakes with barbecue sauce are better. According to the proportion of rice crust sauce mentioned above, the taste is sweet and spicy, not very spicy, but also delicious. Like friends, do it with chopsticks! I really recommend you to make this spicy rice crust. It's delicious!