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Are there any special products in Shanghai that can be taken home for relatives and friends?
Shanghai specialties include: sweet-scented osmanthus sugar lotus root, pigeon eggs glutinous rice balls, golden melons, pickled melons, pigeon lobster slices, Songjiang four-gill perch, Shao Wansheng's southern flavor food, Shaoxing boiled chicken, dried duck gizzard in Daoxiang village, Fengjing Dinghoof, Beijing Rufu, dried bean curd, peaches, snow melons, spiced beans in Chenghuang Temple and Shanghai pear syrup.

1, Top Ten Snacks in Old Shanghai: Crab Shell Yellow?

Crab shell yellow is named for its round and yellow shape like crab shell. Crab shell yellow is a flat round cake made of crispy fried noodles and fermented flour, sprinkled with sesame seeds and baked on the wall of the oven. This kind of cake is delicious, salty and sweet, with crisp skin and crisp inside. Someone wrote a poem praising, "I didn't see the cake maker smell the fragrance first, and the pastry came down one after another."

2. Top Ten Snacks in Old Shanghai 2: Shaoxing Chicken Porridge?

The chicken porridge operated by Shaoxing Chicken Porridge Store is an authentic Shanghai-style snack. The shop was founded by a Shaoxing man on 1947. Because the founders and main operators are Shaoxing people, a world of small Shaoxing people has formed here, so people named it "Little Shaoxing Chicken Porridge Shop".

3. The third of the top ten snacks in old Shanghai: chicken fried steamed bread?

Fried chicken steamed bread is a special snack in Shanghai. This snack is made of fermented white flour, cooked diced chicken breast, minced pork sandwich and sesame oil jelly. The tip of the wrapped steamed bread should also be dipped in chopped green onion and sesame seeds, coated with plain oil and fried in an oil pan. The product is full in shape, and the upper part is sesame and green chopped green onion from Huang Chengcheng, which is soft and delicious. The lower half is crispy and delicious, with heavy stuffing and more juice, which is more fragrant. This kind of dim sum is made by Shanghai Wangjiasha Dim Sum Shop. ?

4. Four of the top ten snacks in old Shanghai: bad snails?

Shanghai's bad snails are famous specialty snacks. This snack is made of a big, fat and fleshy longan snail produced in Tunxi County, Anhui Province. After entering the store, raise it with clear water for two days to spit out the sediment, then put it in the pot, add fennel and cinnamon and cook for a long time. Finally, put the cooked snail on the aged grain, and the grain will be served. This kind of bad snail is brownish gray, fresh and tender in meat, mellow in juice, delicious in mouth and very popular. This food is a famous specialty snack of Shanghai Wuweizhai Tea Restaurant and Lai Xiande Tea Restaurant.

5. Top Ten Flavor Snacks in Old Shanghai Five: Rib Rice Cake?

Rib rice cake is an economical and unique snack in Shanghai, which has a history of more than 50 years. There are two kinds of famous ribs rice cakes in Shanghai, "Little Changzhou" and "Rare".

6. Top Ten Flavor Snacks in Old Shanghai Six: Nanxiang Steamed Bread?

Nanxiang steamed bread, also known as Nanxiang steamed buns, is a traditional snack in nanxiang town, a suburb of Shanghai, with a history of 100 years. This product is famous for its thin skin, rich stuffing, heavy brine and delicious taste, and it is one of the flavor snacks welcomed by customers at home and abroad.

7. Top Ten Flavor Snacks in Old Shanghai Seven: Kaiyang Scallion Noodles?

Kaiyang scallion noodles are a famous snack in Shanghai. Kaiyang is very particular about the method of making scallion noodles. Cut the scallion into inches and fry it in a warm oil pan (the scallion oil cooked in this way is dark red, yellow in color and rich in scallion flavor, which can stimulate appetite when smelled).

8. Top Ten Flavor Snacks in Old Shanghai Eight: Vegetarian Package?

Su Bao is a special snack vegetarian restaurant in Yuelou, Fengchun, Shanghai. This restaurant has a history of more than 70 years. This is a vegetarian restaurant that combines Beijing cuisine, Jiangsu cuisine and Yangbang cuisine, and also has the local flavor of Shanghai. The vegetarian dishes in this store, such as jambalaya, fried mushrooms, Luohanzhai, crispy soup of mushrooms, fried crab powder and gluten noodles, are quite famous in Shanghai, especially the vegetarian dishes made in this store are very famous and popular.

9. Top Ten Flavor Snacks in Old Shanghai Nine: greasy steamed bread?

Fu You steamed bread is a special snack made by Shen Zao Dacheng Dim Sum Restaurant, a century-old Shanghai store. The oily steamed bread in this shop takes the advantages of many people: the steamed bread skin is made of Nanxiang steamed bread, rolled with unfermented fine powder, and the stuffing is Huaiyang boutique soup packets. Meat is mixed with bone soup, and seasonings such as onion, ginger and garlic are mixed.

10, Top Ten Snacks in Old Shanghai: Shayuan?

Shayuan is one of the famous flavor spots of Qiaojiazha Dim Sum Restaurant in Shanghai, which has a history of more than 70 years. According to legend, at the end of Qing Dynasty, an old lady named Lei lived in Sanpailou, Shanghai. In order to make jiaozi easy to store and carry, she pioneered the method of rolling white powder on the surface of cooked jiaozi. In order to commemorate her, later generations named Zongzi as a sand rolling ball.