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How to make fried chicken wings in Philips air fryer

Ingredients

10 chicken wings

An appropriate amount of salt

An appropriate amount of black pepper

An appropriate amount of garlic powder

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Appropriate amount of Paprika

2 egg yolks

Appropriate amount of bread flour

Step 1

Wash and dry the chicken wings and sprinkle them Marinate with salt, black pepper, garlic powder and Paprika powder.

Step 2

Add salt, black pepper, garlic powder and Paprika to the egg yolk and bread flour respectively.

Step 3

Brush the marinated chicken wings with egg yolk, and then sprinkle with bread flour.

Step 4

Brush the air fryer with electric oil and fry at 200 degrees for 10 minutes. Turn the chicken wings over when they are 3-4 minutes old.

Tips

1. Sprinkle flour, egg liquid and bread flour on both sides.

2. The ingredients for marinating chicken wings were also added to the egg liquid and bread flour because I was worried that the chicken wings would not be salty enough.

3. The amount of egg yolk is actually not very certain, and the egg yolk is added because there are egg yolks left over from making the cake, so I brush them a little so as not to waste them.