Cumin crispy potatoes, ingredients: 2 potatoes, cumin powder, Chili powder, 4 millet peppers, chopped green onion and a little salt.
Practice: 1. Wash and peel potatoes and cut them into hob blocks; 2. Cook in the pot, put some salt in when cooking potatoes, and then take it out to dry the water; 3, put a little oil in the pot, put the potatoes in the pot, and fry them in medium and small fire; 4. Fry potato chips slowly until they become yellow and crisp. After coloring one side, fry the other. 5, sprinkle with cumin powder, Chili powder, a little salt and other seasonings, add millet pepper and stir fry for a while; 6, put chopped green onion before the pot;
Potato and cheese balls, ingredients: 2 potatoes, 3 tablespoons tomato sauce, eggs 1 piece, proper amount of cheese and proper amount of bread crumbs.
Practice: 1, peeled potatoes, sliced into pots and steamed; 2. Mash the mashed potatoes into mashed potatoes and pour them in.
Stir well after tomato sauce; 3. First, divide the mashed potatoes into small balls of equal size. 4. flatten the balls, put cheese in the middle and knead them into potato balls one by one. 5, the eggs are scattered into the bowl, the potatoes are evenly wrapped in egg liquid in autumn, and then evenly covered with bread crumbs; 6. Put more oil in the pot. After the oil is heated, add potato balls and fry over low heat. After frying until the surface is golden, you can take it out.
Try these methods quickly!