1. Ingredients: naked grouper, onion, tender ginger, garlic, fish flavor, lemon juice.

2. The practice of steaming naked spotted fish: clean the fish, remove the internal organs, smear salt, sprinkle pepper, add yellow wine, shred ginger, cut onions, and marinate for 15 minutes;

3, ginger and garlic millet is spicy, add soy sauce to make sauce, and add lemon juice and butter to taste better!

4. Boil the water, steam the fish for 10 minutes, pour hot oil on the pot, and sprinkle some fish flavor to get out of the pot.