Lead: No matter how you cook the ribs, they are very fragrant. There is a saying: it is best to rely on flesh and blood.

Materials and main materials

Pork chop 300g

50 grams of onion

condiments

40g black pepper sauce, steak seasoning 10g.

Method for making spicy spareribs

1. Prepare ingredients and seasonings.

2. Slice the onion and chop the ribs.

3. Add black pepper beef sauce.

4. Add some steak sauce powder.

5. Stir well, refrigerate or marinate in soft frozen layer for half an hour.

6. Put the marinated ribs into the frying pan.

7./kloc-choose 200 degrees in 0/5 minutes.

8. Out of the pot.

9. plate.

Cooking tips

Time depends on the size of the ribs. This is a small rib with little meat.