pumpkin

250 grams

verdant

5g

condiments

oil

Proper amount

salt

Proper amount

sugar

Proper amount

water

500 ml

step

1. Cut the pumpkin and chop the onion;

2. Heat a little oil in the wok and stir-fry the pumpkin a few times;

3. Pour hot water just over the pumpkin;

4. Cover the pot and cook;

5. Simmer until the pumpkin is cooked and uncover it;

6. Add salt, season with a little sugar, sprinkle with chopped green onion and serve.

skill

Cooking pumpkins is about choosing old pumpkins. Old pumpkin powder is sweet.