material

Pork paste

If Winter Comes

Dried squid

Wheat skin

Method for making steamed meat pie with lotus root and squid

Add oil, soy sauce, sugar and corn flour to minced pork to taste, and stir clockwise until it is gelatinous.

Add chopped lotus root, chopped squid and wheat bran.

Add a little water and steam it on a plate for eight to ten minutes.