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Materials?

A handful of dried noodles (in fact, any noodles can be used), green vegetable sausage (sausage, lunch meat can also be used), pickles, eggs, oyster sauce, soy sauce, sesame oil, pepper oil, salt and white pepper. Save the recipe to your mobile phone 1.

Below. Longxu Noodles, an egg sold in the supermarket, was used this time. But I forgot the brand.

Second step

The water boiled and the bottom was covered. After the noodles are put into the pot, wait for the noodle soup to boil. When the water in the pot boils again, knock the eggs on the noodles without stirring. The eggs cooked in this way will not muddy the noodle soup or break it.

Third step

After the shape of the egg is decided, try the hardness of the noodles. When the white heart of dried noodles is gone, serve vegetables and sausages.

Fourth step

When cooking noodles in the pot, you can prepare a large bowl and add appropriate amount of oyster sauce, mustard tuber, sesame oil, pepper oil, salt and white pepper (personally, some white pepper will taste better). Because there is a little Lee Kum Kee's lobster sauce at home, I put a little, which tastes different. Ps, someone asked me if I could keep white pepper and pepper oil. I replied: I can't let go. But according to my experience, adding some white pepper and pepper oil to the soup will be very refreshing, especially in winter, the soup of white pepper and pepper oil makes people want to stop.

Step five

When the noodles are ready, take them all out, sprinkle some chopped green onion and pour the soup on them. It must be emphasized here that some dried noodles are salty, which leads to salty noodle soup. So please pay attention to the ratio of salt and oyster sauce when cooking.

Step 6

After two bites, I wanted to take pictures. Please make do with it. Thank you ~ ~

Step 7

This bowl of noodles takes no more than five minutes from preparing the materials to cooking. It seems simple, but it is absolutely 100% family flavor. It can warm your heart and fill your stomach.

skill

I like eating like this, too. It is very comfortable to finish the soup.