Three meals a day for Americans:
Breakfast is mainly bread, milk, eggs, juice, cereal, coffee, sausages and so on.
Lunch usually includes sandwiches, fruits, coffee, hamburgers, hot dogs and other fast food.
Dinner is dinner, with one or two dishes, such as steak, pork chop, barbecue, fried chicken and so on. , with bread, butter, vegetables, fruits, snacks, etc.
Here are some American specialties.
1, American steak
American steaks are original and require high quality. Local beef is smoked, baked and fried, and fruits are often used as ingredients to cook with dishes, bringing out wonderful beef juice, fully demonstrating the delicious, tender and delicious meat quality. The American way of eating steak is rough and unconstrained, and it is informal. The whole filet mignon is roasted first and then sliced.
2. American barbecue
Authentic American barbecue gravy can be used to make mutton kebabs, which has both the aroma of American barbecue and the aroma of meat itself, and has a rich and mellow taste; The surface is shiny, emitting rich sweetness and full garlic fragrance; As soon as you enter, you can feel the obvious American sweet fragrance, full of meat, fresh and juicy, and endless aftertaste.
3.turkey
Roast turkey is an essential dish on the American Thanksgiving and Christmas tables. Before roasting, the turkey will be salted with various spices. The whole turkey will be cooked and its skin will turn dark brown. A lot of mixed food, such as broken bread, will be stuffed into its stomach. The roast turkey will be golden yellow in color, its skin will be oily without cracking, and the chicken will be tender and smooth. Slice with a knife, marinate in gravy and sprinkle with salt. It tastes delicious.
4. Bouchaara
Bouchaara was once a popular healthy weight-loss salad in the United States in the 1970s. It was cheap and had the effect of losing weight. In the United States, from the president down to the ordinary people, they can't refuse Bouchaara's temptation. American salads are not as light as those in Europe, but on the basis of green vegetables, they are accompanied by enough meat, avocados and cheese.
5. American pie
Pie is not only a common dessert for Americans at the end of dinner, but also a good choice for giving gifts to each other when visiting relatives and friends. The most classic pie in the United States is apple pie, with crisp layers of cake crust and sweet and soft apple stuffing, which makes tourists feel infinite taste buds surprise.
6.cheese sandwich
Cheese sandwiches are actually made of bread slices wrapped in cheese and baked in the oven. Baked bread cheese is golden and delicious, and the crust of bread is very crisp.
7.brownie
Brownies are "native" American desserts. Brownies are mainly chocolate-flavored, with a taste between cakes and biscuits. The skin is wrapped in crispy nuts and the taste is silky. Chocolate brownies are one of the most popular desserts in major restaurants.
8. Rotating Tower Pancakes
Funnel cake is a small dessert, which is very popular in America. Flour, eggs and sugar are mixed and baked into golden brown, and food such as cream and fruit is sprinkled on it as an ornament. The taste is crisp, with the sweetness of cream and fruit.
9. American corn hot dogs
American corn hot dogs are an indispensable part of American "fast food culture". Wrapping corn flour and flour on the full hot dog sausage until it is golden, and then squeezing into various sauces has become a "sharp weapon" for the American people to supplement their physical strength.
10, oversize bite
Extra large is the most creative local food in America. First take a turkey, then put a duck in its belly, then put a chicken in its belly, and finally put some sausages and bacon in the chicken, which will fry for 2-3 hours. Some Americans also add some melted cheese products according to their own tastes.