Ingredients: three cucumbers, coriander with a little seasoning: garlic paste, salt, sugar, white vinegar, chicken essence and sesame oil. Practice: 1. Wash cucumber, pat crisp and cut into pieces. 2. Heat half a pot of water in the pot, put a little oil, add cucumber slices after the water boils, turn it over a few times, then take it out, add sugar, chicken essence and sesame oil. Two: boiled lettuce:

Ingredients: lettuce seasoning: 2 grams of chicken essence, 3 grams of salt, 5 grams of garlic (white skin), 20 grams of Chili oil, and a little sesame oil. Practice: 1. Remove roots and old leaves from lettuce, wash with cold boiled water, control water purification, and cut into 3.5 cm long slices. 2. Put water in the pot, boil it, put a little oil in it, release the vegetables after the water boils, take them out when they are soft, pour Chili oil on them, and add a little sesame oil and minced garlic. Thank you ~ ~