How many yuba?

A cucumber

Appropriate amount of minced garlic

Proper amount of salt

Sesame oil right amount

Appropriate amount of white vinegar

Proper amount of sugar

monosodium glutamate

Sour and salty taste

culinary skill

It takes ten minutes.

Simple difficulties

Step of mixing cucumber and yuba

1

Soak yuba in water. Generally, it takes more than an hour for yuba to soften. If you want to eat, prepare in advance.

2

Prepare a cucumber, wash and dice.

three

Marinate cucumber with salt 15 minutes, and then control the water.

four

Pour the water into the pot and bring it to a boil.

five

Flatten garlic with a knife and chop it for later use.

six

After the water is boiled, put the soaked yuba under it and cook it a little.

seven

Take out the yuba scalded with boiling water and rinse it with cold water.

eight

Cut yuba into small pieces

nine

Add proper amount of salt, monosodium glutamate, white vinegar, sesame oil, sugar and minced garlic and stir well.